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YELLOW CURRY SEAFOOD
Shrimp, scallops, squid and mussels stir fried with bok choy, celery, bell peppers and scallions in a rich and creamy yellow curry sauce.


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Shrimp, scallops, squid and mussels stir fried with bok choy, celery, bell peppers and scallions in a rich and creamy yellow curry sauce.